China Cinnamon Stick

Cinnamon has amazing properties for our health.
It is antimicrobial and inhibits the growth of drug-resistant fungi. When added to food, it stops the growth of germs, ie it is a natural preservative. It keeps cholesterol levels low, is a natural anticoagulant and relieves arthritis pain, especially when combined with honey. It stimulates insulin secretion and the subsequent management of blood sugar, acting proactively against type 2 diabetes. It also seems to increase blood flow to the brain, keeping us awake and boosting memory. It is an excellent source of nutrients such as manganese, iron, calcium and fiber.