Nutrition claims: High Protein, High Fiber, Low Sodium, Low Fat
The “magic” powder of the King of mushrooms. It adds flavor and gives a characteristic mushroom aroma on any dish. It can be used as seasoning, like salt, pepper and other spices, towards the end of cooking and in a quantity proportional to the intensity you want to taste. It can be used in a variety of ways, not only because of its unique flavor, but also because of its high nutritional value.